Sunday, April 28, 2013

Do or Don't Detox


I was approached recently by a private client to create a two-week detox plan. I am not one who truly believes in elongated cleanses, juice fasts, or detoxes, but I happily obliged and created my version of a detox meal plan. Why am I not pro detox? Because I don’t believe in quick fixes; I believe in making permanent, sustainable and realistic changes to your diet that will improve your well-being long-term. 


Sunday, April 14, 2013

Keep it Clean



Clean eating can mean a multitude of things to different people but, at its core, the ideals of eating pure, real food remain. In essence, clean eating is centered around whole foods and the avoidance of anything processed or refined. I try to eat this way for the most part, but understandably it's not possible to be a purest all the time. My most common "hick up" is during the 3pm post-lunch almost done with work slump, when I retreat to the cafeteria for a pre-packaged Sabra with pretzels and an iced double espresso. However, by focusing on eating foods in their most unadulterated state, you maintain control over what you put into your body and hence your overall health. The recipes I share here, on The Crunchy Radish are my attempt to "keep it clean". Although nothing is quite overtly complex, the recipes remain true to the "real" ingredients which I use and always focus on overall wellness and of course flavor.